Curbing methane emissions on Swiss dairy farms
Livestock, particularly cows, play a significant role in the global methane emissions crisis. Methane, a potent greenhouse gas, is produced during the digestive process of ruminant animals like cows. This natural process, also called enteric fermentation, contributes to a staggering 3% of global greenhouse gas emissions. In Switzerland, methane from livestock plays a substantial role in the nation's emissions profile.
To learn more about the Sustainable Development Goals verified by the standard for this project, please check the project's registry link above.
This project works with dairy farmers to reduce methane emissions by mixing a natural feed additive into the cows’ feed regimen. Cattle farmers participating in the Mooh project add Agolin®, a carefully balanced combination of essential oil compounds in their natural form, to their cows’ feed regiment.
By adding in the Agolin®, methane emissions are reduced by approximately 9%. Agolin® also positively impacts milk yield as it makes it easier for cows to digest the nutrients, thereby increasing the overall energy conversion from feed to milk. The Mooh project is the first VCS-certified project of its kind in Switzerland. Launched in 2022, it will run through 2028 and it is estimated that 100'000 tCO2e will be avoided across the project's lifetime. The number of participating Swiss dairy farms will also grow from 430 to approximately 1’200 farms, contributing to a future-proof food system in Switzerland.
